Skip to main content
Skip to footer
MY ACCOUNT
HELP
FREE SHIPPING ON ORDERS OF $49
coffee
kenya washed
tipica honey
catuai anaerobic
catuai honey
samples
farmers
Johel Monge Naranjo
Antonio Barrantes Zuniga
Pablo Bonilla
regions
Tarrazu
Central Valley
gear
french press
pour over coffeemaker
cold brew pitcher
coffee scale & timer
smart electric kettle
chestnut grinder
learn
pour over
french press
cold brew
search suggestions
CART
cart
empty
HOW TO MAKE
COLD BREW COFFEE
WHAT YOU'LL NEED
cold brew pitcher
Cold brew up to 44oz of coffee by placing in the refrigerator overnight.
coffee scale & timer
Accurate, easy-to-use scale and timer to improve your pour-over experience.
STEP 1
Weigh coffee beans using a scale and grind to Cold Brew size. To make four cups, we recommend 32oz of water and 70 grams of coffee.
STEP 2
Place ground coffee inside infuser.
STEP 3
Add room-temperature spring (or filtered) water, ensuring the grounds are well saturated.
STEP 4
Cover with lid and brew overnight on kitchen counter or in a refrigerator.
STEP 5
Remove the strainer once brew time is complete. Leaving the strainer in may over-extract coffee, causing a bitter cup.
Store remnant in refrigerator for up to 3 days.
Ask us a question.
Anytime!
Questions?
Adagio Chatbot
You may ask me
"Where is my order?"
or
"How much is shipping?"
and I will gladly answer your question.
If you don’t like my answer, our customer support team will email you a reply shortly.
Ask me!
Question
>