Costa Rican Coffees

Central Valley

Antonio Barrantes Zuniga's
kenya washed
Layered notes of juicy citrus accented by sugar cane & chocolate.
Antonio Barrantes Zuniga's
tipica honey
A well balanced cup with lingering notes of citrus, red apple, & pear.

Tarrazu

Johel Monge Naranjo's
catuai anaerobic
Fruit bomb with lush notes of cherry, black currant, passion fruit & cocoa.
Pablo Bonilla's
catuai honey
Complex notes of juicy clementines, tart cranberries, & ripe pomegranate.